Enjoy a cup of coffee in Friendship Villa in this white winter

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Enjoy a cup of coffee in Friendship Villa in this white winter

Recently, a cafe was opened in the first floor of Friendship Villa which attracted many international students. Besides providing you with a cup of coffee, the cafe taught you some coffee culture. Some Chinese students were also attracted to drink a cup of coffee here. The cafe became to be one of the best multicultural platform as Chinese, English, French, German around your ears. International students also took this opportunity to practice Chinese language and make friends.

 

Three types of most popular coffee

MOCHA: A Café mocha is a variant of a cafe latte. Like a latte it is typically one third espresso and two thirds steamed milk, but a portion of chocolate is added, typically in the form of sweet cocoa powder, although many varieties use chocolate syrup. Mochas can contain dark or milk chocolate. Unlike cappuccino, cafe mochas do not contain the well-known milk froth on top. They usually have whipped cream and a dusting of either cinnamon or cocoa powder.

 

CAPPUCCINO: Cappuccino is an italian drink prepared with espresso, hot milk, and steamed-milk foam. A cappuccino differs from a caffè latte in that it is prepared with much less steamed or textured milk than the caffè latte, with the total of espresso and milk/foam making up between approximately 150 ml and 180 ml (5 and 6 fluid ounces). A cappuccino is traditionally served in a porcelain cup, which has far better heat-retention characteristics than glass or paper. The foam on top of the cappuccino acts as an insulator and helps retain the heat of the liquid, allowing it to stay hotter longer.

LATTE: A latte (from the Italian caffè latte, meaning "coffee with milk") is a type of coffee drink made with hot milk. In Italian, latte is simply the word for milk. What in English-speaking countries is now called a latte is shorthand for "caffelatte" or "caffellatte" The long Italian form literally means "coffee and milk", similar to the French café au lait, the Spanish café con leche and the Portuguese café com leite. Caffelatte is today part of the defined international coffee menu, which also includes cappuccino and espresso.